Category : For Two

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1 August, 2018

Noreen’s Crabcakes

Noreen’s Crabcakes
Posted in : Seafood on by : Noreen
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Serves: 6 Ingredients: 12 saltine crackers 2 each large eggs 1 Tablespoon sweet onion, minced 1 Tablespoon mayonnaise – NOT salad dressing ½ teaspoon salt 1 teaspoon Old Bay seasoning ½ teaspoon prepared yellow mustard 2 Tablespoons +/- cooking oil (for frying) 1 pound lump crabmeat   Preparation: In a medium size mixing bowl, crush
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21 July, 2018

Beryl’s Swiss Steak

Beryl’s Swiss Steak
Posted in : Beef on by : Noreen
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Serves: Ingredients: Large sweet onion, diced  1 ½ – 2 cups (approx) regular flour, divided to coat steak  1 – 2 Tablespoon flour (for gravy)  Salt & pepper (to taste, from the shakers)  Garlic Powder (to taste, from the shaker)  Approx 2 Tablespoon vegetable oil  Approx 2 Tablespoon butter, divided   1 – 2 cups water (for gravy) in a large
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20 July, 2018

Rusty’s Green Chile Stew

Rusty’s Green Chile Stew
Posted in : Mexican, Pork, Soups and Stews on by : Noreen
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Serves: 4 Ingredients: 4 medium size white potatoes, peeled 2 each Pork Chops Onions, chopped Teaspoon of minced garlic 1 quart chopped green chilies 1 can of black beans 1 can of diced tomatoes 1 can of corn Dash of Chimayo red chile powder  1 cup grated sharp cheddar Preparation: Cube the potatoes and start them browning,
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17 July, 2018

Noreen’s Old School Baked Macaroni and Cheese

Noreen’s Old School Baked Macaroni and Cheese
Posted in : Pastas on by : Noreen
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Serves: Ingredients: ½ pound elbInow macaroni (about 2 cups, uncooked)  4 slices of white bread, cut into small cubes  4 Tablespoons butter, divided  1 small sweet onion, minced  1 Tablespoon all purpose flour  1 teaspoon Dijon mustard  ½ teaspoon salt  2 cups whole milk  ½ pound Velveeta cheese loaf, divided    Preparation: In a large saucepan, bring 4-6 quarts of water to
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8 July, 2018

Baked Meatballs

Baked Meatballs
Posted in : Ground Beef, Italian on by : Noreen
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Serves: 6 Ingredients: 1 lb lean ground beef 2 eggs, beaten with 1/2 cup milk ½ cup grated Parmesan 1 cup panko or bread crumbs 1 small onion, minced 2 cloves garlic, minced ½ teaspoon oregano 1 teaspoon salt Freshly ground pepper to taste ¼ cup minced fresh basil Preparation: Preheat oven to 350° Prepare
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3 June, 2018

Chinese Chicken Salad

Chinese Chicken Salad
Posted in : Almonds, Cabbage, Chicken/Turkey/Duck, Salads on by : Noreen
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Serves: 4 Ingredients: Salad 2 packages (3 ounces each) instant ramen noodles, chicken flavor, flavor packets set aside ½ cabbage, thinly sliced ½ sweet onion, finely diced 1 whole poached or rotisserie chicken, de-boned and coarsely shredded Dressing 1 cup Olive Oil 6 Tablespoons red wine vinegar 2 tablespoons granulated sugar 1 flavor packet from
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