Tag : Sausage

    HomePosts tagged "Sausage"
11 November, 2019

Sausage, Mushroom and Swiss Quiche

Sausage, Mushroom and Swiss Quiche
Posted in : Breakfast, Mushroom, Pork on by : Noreen
Tags: , , , ,

Serves: 4-6 Ingredients:½ pound of your favorite brand of breakfast sausage8 ounces mushrooms, washed and sliced4 green onions, washed and sliced½ cup Swiss cheese (about 8 slices), cut into tiny cubes1 unbaked 9″ deep dish pie crust4 each large eggs1 cup milksalt and pepper to taste Preparation:Preheat oven to 350° Heat large pan over medium
Read more

19 May, 2019

Sausage Quiche

Sausage Quiche
Posted in : Breakfast on by : Noreen
Tags: , , ,

Serves: 4 Ingredients: ½ pound breakfast sausage, regular flavor (NOT maple or sage!) 1 unbaked 9″ regular pie crust – not deep dish 2 Tablespoons butter ½ small white onion, chopped ¼ green pepper, chopped 4 good shakes garlic salt ½ teaspoon salt 2 eggs ½ cup milk 4 ounces of your favorite cheese (we
Read more

25 March, 2019

Shrimp Jambalaya

Shrimp Jambalaya
Posted in : Cajun, Seafood on by : Billie Jean
Tags: , , ,

Serves: 4 Ingredients: 1 pound smoked sausage – any flavor, Andouille recommended 2 Tablespoons butter 4 cloves garlic, minced 1 green pepper, chopped 1 medium size white onion, chopped 3 stalks celery, chopped 1 can (14.5 ounces) diced tomatoes 1 teaspoon salt 1 teaspoon Tony Chacherie’s Cajun Seasoning, or to taste 2-3 cups chicken stock
Read more

18 February, 2019

Five Cheese Lasagna

Five Cheese Lasagna
Posted in : Italian, Pastas, Pork on by : Noreen
Tags: , , , , ,

Serves: 8 Ingredients: 12 lasagna noodles, prepared as directed on package 1 pound ground Italian sausage (either mild or sweet) 1 Tablespoon dried oregano 1 jar (ounces) your favorite spaghetti sauce or marinara (we prefer Prego Traditional) 1 egg 2 cups small curd cottage cheese (or Ricotta) 1 package (8 ounces) shredded Italian 5 cheese
Read more

23 October, 2016

Fried Pierogies and Smoked Sausage

Fried Pierogies and Smoked Sausage
Posted in : Beef, Cabbage, German, Onion, Polish, Pork, Potato on by : Noreen
Tags: , , , , ,

Serves: 4 Ingredients: 2 Tablespoons butter (or olive oil) 1 pound of fresh or frozen pierogies – your favorite flavor 1 pound smoked sausage or kielbasa – beef or pork, sliced into medallions Preparation: In a large frying pan, melt the butter over medium heat. Add the pierogies and smoked sausage Sauté pierogies 4 – 6
Read more

27 September, 2014

Best Potato Soup, Ever!

Best Potato Soup, Ever!
Comments : 1 Posted in : Crock Pot, Potato, Soups and Stews, Spinach on by : Noreen
Tags: , , ,

Serves: 6 Ingredients: 3 each Mild (or Sweet) Italian sausage links 4-6 medium russet potatoes, peeled and chopped 1 onion, chopped 2 teaspoons salt 1 Tablespoon garlic powder (or about 3-4 cloves, minced) 32 ounces chicken broth 1 teaspoon cayenne pepper (optional) 2 cups (about ½ of a standard 8 ounce package) green leafy vegetable,
Read more

8 January, 2014

Slow Cooked BBQ Kielbasa

Slow Cooked BBQ Kielbasa
Posted in : Beef, Cranberry, Crock Pot, Ethnic, Main Dish, Polish, Pork on by : Linda
Tags: , , , ,

Serves: 5 Ingredients: 2 pounds reduced fat kielbasa or polish sausage, sliced into ½ʺ thick medallions 1 jar barbecue sauce 1 14 oz. can jellied cranberry sauce Preparation: Fill large pot with water and boil kielbasa for 10 minutes, drain to remove most of the fat. Put cranberry sauce in crock pot (or the large
Read more

8 December, 2012

Easy Sausage Balls

Easy Sausage Balls
Posted in : Party Food, Pork on by : Noreen
Tags: , ,

Yields: About 5 dozen walnut sized balls, about 1 cup of dip Ingredients: 1 pound Tennessee Pride ground sausage 3 cups Bisquick 4 cups grated sharp Cheddar cheese ⅛ tablespoon pepper Dip: 1 cup Duke’s mayonnaise 1 Tablespoon mustard 1 Tablespoon honey Preparation: 1. Preheat the oven to 375 degrees F. 2. Lightly spray two
Read more