Serves: 5 Ingredients: 1 package macaroni and cheese dinner, prepared 1 pound ground beef, browned 1 can (15.25 ounces) corn, undrained 1 can (6 ounces) tomato paste 1 dash salt 1 dash pepper ⅛ teaspoon onion powder Preparation: Mix all ingredients in a large casserole dish, cover and heat in microwave at about 70 percent
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Serves: 4 Ingredients: 3 ounces fat free cream cheese, softened 4 tablespoons Worcestershire sauce 1 pound ground beef patties 1 tablespoon butter salt and pepper, to taste 4 each pita bread pockets, warmed 1 each tomato, sliced 1 each cucumber, sliced 6 each scallions, chopped 1 package alfalfa sprouts 1 package mushroom, sliced Preparation: Mix
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Serves: 6 Ingredients: 1 pound Ground Beef 1 small onion, chopped (about 1 cup) ½ teaspoon salt (or salt substitute) 1 cup Cheddar Cheese, shredded 2 eggs 1 cup milk ½ cup Bisquick Preparation: Preheat oven to 400° Lightly grease the bottom and sides of a 9″ pie plate or glass ovenware. In a frying
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Serves: 5 Ingredients: 1 can Veg-All mixed vegetables 1 can Healthy Recipe Cream of Tomato Soup 1 can mushroom pieces 1 can potatoes, sliced 1 can stewed tomatoes 1 pound hamburger – browned and drained Preparation: Dump all ingredients into a large casserole dish. Cover and microwave for about 10 minutes on high, stirring occasionally.
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