25 September, 2013
Western Mac

Serves: 5
Ingredients:
1 package macaroni and cheese dinner, prepared
1 pound ground beef, browned
1 can (15.25 ounces) corn, undrained
1 can (6 ounces) tomato paste
1 dash salt
1 dash pepper
⅛ teaspoon onion powder
Preparation:
Mix all ingredients in a large casserole dish, cover and heat in microwave at about 70 percent power for about 5 minutes while you set the table.
Notes:
Serve with catsup and dinner rolls or buttered bread.