Serves: 4-6 Ingredients: 1 Tablespoon butter ½ small yellow or sweet onion, chopped 1 unbaked 9″ deep dish pie shell 1 – 1½ cups chopped ham (about ½ of a regular ham steak) 3 each large eggs ¾ cup whole milk 1 cup shredded sharp cheddar cheese 6 slices Swiss cheese, cut into small cubes
Read more

Serves: 6-8 Ingredients: 1 package (1 pound) dry Large Lima Beans (Camellia brand preferred) 1 ham bone with meat (or 2 cups cooked and cubed ham) 1 sweet onion, chopped ½ cup chopped celery 2 teaspoons minced garlic 6 cups water 1 bay leaf Salt and pepper to taste Optional – 1 teaspoon Tony Chachere’s
Read more

Serves: 4-6 Ingredients: 2 cups chicken stock 4-5 large red potatoes, cubed 1 medium Vidalia onion, chopped ½ pound carrots, diced (or about 2 cups) 2 ribs celery, sliced across the grain 1 cup diced ham (or a leftover ham bone with some meat left on) ½ teaspoon garlic salt ½ teaspoon ground thyme 1
Read more