Serves: 2 Ingredients: 2 boneless skinless chicken breasts 2 teaspoons salt, divided, and as needed for seasoning 1 teaspoon smoked paprika 2-3 quarts water 4 ounces (½ box) fettuccine or 2 large handfuls of penne pasta 1 tablespoon olive oil 2 teaspoons minced garlic 2 Tablespoons butter 1 cup heavy whipping cream 1 cup shredded
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Serves: 4 Ingredients: ½ of a 1-pound package linguine 1 cup fresh or frozen broccoli florets 2 tablespoons butter 1 ¼ pounds skinless, boneless chicken breast halves, cut into 1 ½-inch pieces 1 can (10 ¾ ounces) condensed cream of mushroom soup ½ cup milk ½ cup grated Parmesan cheese ¼ teaspoon ground white pepper
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