Serves: 4 Ingredients: 14 each chicken or turkey cutlets, rinsed and drained ½ cup seasoned bread crumbs 1 tablespoon butter Preparation: Preheat oven to 400° Put butter in a 13ʺ x 9ʺ x 2ʺ pan, put in oven to melt butter. When butter is melted, remove pan from oven. Place bread crumbs into a large
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Recipe Category:Appetizer Serves: 12-16 Ingredients: 12 ounces chili sauce 12 ounces grape jelly 4 packages hot dogs, cut into bite sized pieces Preparation: Mix chili sauce and grape jelly together in medium saucepan. Cook on low until jelly melts, stirring occasionally. Add hot dog pieces to sauce, simmer until warm. Serve hot. Notes: Instead of
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Recipe Category:Appetizer Serves: 4 Ingredients: ¾ cup mustard sauce 1 cup currant jelly 1 pound Lil Smokies cocktail wieners Preparation: Mix mustard and jelly together in medium saucepan over low heat. Add the Lil Smokies to sauce, heat thoroughly and serve hot. Pour any extra sauce into a small bowl for dipping. Notes: Instead of
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Recipe Category: Breads and Pastries Serves: 1 loaf Ingredients: 1 cup sugar ¼ cup butter, softened 1 each egg 3 each bananas, overripe 1 teaspoon baking soda 1 teaspoon salt 1 ¼ cups flour Preparation: Preheat oven to 325° In a large mixing bowl, cream the sugar and butter, then mix in the egg. Mash
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Serves: 10 Ingredients: ¾ cup mayonnaise-type salad dressing 2 tablespoons red wine vinegar 1 tablespoon prepared mustard 1 teaspoon sugar 1 teaspoon salt ¼ teaspoon pepper 8 ounces macaroni, cooked and drained 1 cup celery, sliced 1 cup green or red pepper, chopped ¼ cup onion, chopped Preparation: In large bowl, combine mayonnaise, vinegar, mustard,
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From One Stanley Ave. Restaurant In Kingfield, Maine Serves: 8 Ingredients: 18 each Oreo chocolate cookies, ground 2 Tablespoons butter, melted ½ cup milk 22 large marshmallows 2 Tablespoons coffee brandy 1 Tablespoon creme de cacao 1 pint whipping cream Preparation: This is a no bake recipe. Mix ground cookies with melted butter and tamp
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Serves: 4 Ingredients: 3 ounces fat free cream cheese, softened 4 tablespoons Worcestershire sauce 1 pound ground beef patties 1 tablespoon butter salt and pepper, to taste 4 each pita bread pockets, warmed 1 each tomato, sliced 1 each cucumber, sliced 6 each scallions, chopped 1 package alfalfa sprouts 1 package mushroom, sliced Preparation: Mix
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Recipe Category:Appetizers Serves: 8 Ingredients: 1 pint fat free sour cream 1 package instant vanilla pudding 20 ounces pineapple chunks in juice Preparation: Drain the juice from the pineapple chunks into a mixing bowl, put pineapple chunks aside. Add sour cream and pudding mix to pineapple juice and blend well. Chill in refrigerator for at
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Serves: 10 Ingredients: 3 pounds 92% ground beef 1 package Stovetop garlic or savory herb stuffing, dry 1 can Healthy Choice Cream of Tomato Soup 1 can water 2 each egg 10 each saltine crackers, crushed ½ cup bacon bits Preparation: Preheat oven to 375° Mix the ground beef with the stuffing mix, soup, water,
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Serves: 4 Ingredients: 2 ½ pounds chicken, cut up 2 tablespoons vegetable oil 1 package onion soup mix ½ cup apricot preserves ¼ cup your favorite barbecue sauce ¼ cup water Preparation: In a 10 inch skillet, over medium heat, brown chicken on all sides. Pour off fat. In small mixing bowl, combine remaining ingredients,
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