Serves: 4 as a main dish, 8 as a side dish Ingredients: ½ pound (about 2 cups uncooked) macaroni Water for boiling the macaroni 3 slices of day old bread 5 Tablespoons butter, divided 1 small Vidalia onion, finely chopped (about ¼ – ½ cup) 1 teaspoon prepared mustard ½ teaspoon salt Speck of pepper
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Serves: 10 Ingredients: 3 pounds 92% ground beef 1 package Stovetop garlic or savory herb stuffing, dry 1 can Healthy Choice Cream of Tomato Soup 1 can water 2 each egg 10 each saltine crackers, crushed ½ cup bacon bits Preparation: Preheat oven to 375° Mix the ground beef with the stuffing mix, soup, water,
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