Serves: 6 Ingredients:2 Tablespoons bacon grease or vegetable oil4 eggs1 cup whole milk2 teaspoons Vanilla extract1 loaf French or Italian bread, cut into 12 slices, each about ½ inch thick2 teaspoons cinnamon sugar spice mix 2 Tablespoons powdered sugar6 pats real butter (3 Tablespoons) Preparation:In a large, flat bottom bowl, stir the eggs to break
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Serves: 8 Ingredients: 10 ounces french bread loaf, sliced 1ʺ thick 8 large eggs 3 cups milk 4 teaspoons sugar ¾ teaspoon salt 1 tablespoon vanilla extract 2 tablespoons butter, sliced thin 1 tablespoon butter Preparation: Grease a 13ʺ x 9ʺ x 2ʺ baking pan with 1 tablespoon butter. Arrange sliced bread in single layer
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