Yields: Enough seasoning for 2 batches of tacos Ingredients:2 Tablespoons chili powder1 Tablespoon ground cumin2 teaspoons beef bouillon granules1 teaspoon onion powder1 teaspoon garlic salt1 teaspoon smoked paprika½ teaspoon ground cayenne pepper½ teaspoon dried oregano Preparation:In a small bowl, add all ingredients and mix well. Store in a Ziploc bag or small plastic bowl with
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Serves: 6 Ingredients: 1 pound ground beef 1 medium yellow onion, chopped 1 envelope (1¼ ounces) taco seasoning mix ½ cup water 1 can (16 ounces) pinto beans, drained 2 cans (16 ounces) black beans, drained 1 can (11 ounces) Niblet corn, drained 2 cans (11 ounces) Rotel® tomatoes & chilies original flavor, NOT drained
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