12 October, 2012

Beryl’s Delicious Pork Chops

Posted in : Pork on October 12, 2012 by : Beryl Tags: Beryl

Serves: 6

Ingredients:
6 each loin pork chops
2 cans Healthy Recipe Cream of Mushroom Soup

Preparation:
Preheat oven to 350°

Place chops in single layer in a casserole dish that has a cover. Pour soup over chops and cover pan with lid.

Bake for 30 minutes, turn chops over, and bake another 15 minutes.

Notes:
Serve with warm buttered noodles.

The soup makes a nice, no prep gravy for spooning over the noodles.