Serves: 6 Ingredients: 1 ½ – 2 cups (approx) regular flour, divided to coat steak 4 – 6 pieces of cubed tender steak Salt & pepper (to taste, from the shakers)  Garlic Powder (to taste, from the shaker)  Large sweet onion, diced  1 – 2 Tablespoons flour (for gravy)  Approx 2 Tablespoons vegetable oil  Approx 2 Tablespoons butter, divided   1
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