18 March, 2019
Old Fashioned Corned Beef and Vegetables
Posted in : Beef, Cabbage, Carrot, Irish, Onion, Potato on by : Noreen Tags: Cabbage, Carrots, Corned Beef, Noreen, Onions, PotatoesServes: 4 Ingredients:1 corned beef brisket, 2 – 3 pounds, with seasoning packet2 small sweet onions4 medium white potatoes½ pound baby carrots1 medium head of cabbage4-6 Tablespoons butter Preparation:Remove corned beef from the packaging and rinse under cold running water. Score the fat in two or three places. Place in a large stock pot and
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