Serves: 4-6 Ingredients:1 ½ cups balsamic vinegar½ cup brown sugar1 medium head of cabbage3-4 Tablespoons Extra Virgin Olive Oil2 Tablespoons minced garlic Preparation:Preheat oven to 375° In a small saucepan over medium heat, bring the balsamic vinegar and brown sugar to a low boil, stirring often. Reduce the heat and simmer for 20- 30 minutes,
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